CAS No.: | 3081-61-6 |
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Formula: | C7h14n2o3 |
Grade: | Food Grade B |
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Product name |
L-Theanine |
CAS No. |
3081-61-6 |
MF |
C7H14N2O3 |
MW |
174.2 |
Melting point |
207°C |
Boiling point |
430.2±40.0 °C(Predicted) |
Density |
1.171±0.06 g/cm3(Predicted) |
Storage | 2-8°C |
Introduction |
Theanine (L-Theanine) is a unique free amino acid in tea, and theanine is glutamic acid γ-ethylamide. Theanine content varies with the variety and location of tea. Theanine accounts for 1% to 2% of the dry tea. Theanine is a white needle, soluble in water. With sweet and refreshing taste, is the taste of tea components. |
Function |
1.L-Theanine will reduce blood pressure,blood sugar,blood lipids. 2.L-Theanine powder with the function of removing radicals and anti-aging; 3.L-theanine can enhance the immune function and prevention of colds; 4.L-theanine will anti-radiation; 5.L-theanine powder used to anti-bacterium, with the function of sterilization and deodorization. |
Application |
1.Applied in cosmetics field, l-theanine owns the effect of anti-wrinkle and anti-Aging. 2.Applied in food field, l-theanine is used as natural antioxidant, antistaling agent, and anti-fading agents. 3.Applied in pharmaceutical field, l-theanine is used to prevent and cure cardiovascular disease, diabetes. |